Velvety Cookie Cream

$91.08

In Stock

Quick Overview

Velvety Cookie Cream

From: $91.08

Drip Cake decorated with cookies and cream

  • Available in 7 different delicious flavors.
  • 5 days advance notice is required for this cake order.
  • For urgent or last minute order, please kindly Business Whatsapp our hotline at +65 8138 6848 to check availability of cake.
  • Complimentary delivery for purchase of $150 and above in a single receipt.
  • Cake needs to be thaw one hour from the fridge before consumption.
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Product Description

Velvety Cookie Cream

From: $91.08

Drip Cake decorated with cookies and cream

  • Available in 7 different delicious flavors.
  • 5 days advance notice is required for this cake order.
  • For urgent or last minute order, please kindly Business Whatsapp our hotline at +65 8138 6848 to check availability of cake.
  • Complimentary delivery for purchase of $150 and above in a single receipt.
  • Cake needs to be thaw one hour from the fridge before consumption.

Additional information

Size

7 inch, 9 inch

Flavors

Blueberry, Hazelnut, Pandan, Peanut Butter, Chocolate, Vanilla, Strawberry

Big Candles

1, 2, 3, 4, 5, 6, 7, 8, 9

Small Candles

1, 2, 3, 4, 5, 6, 7, 8, 9

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    Product Details:

    • 12 Servings of Mocha Cake
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    • 2 Stems of Pink Statice
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    • 2 Stems of Pink Aster
    • 2 Solidaster
    • 2 Stems of Brunia Silver
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    Flower Trivia:

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    Delivery Information

    • One of our promises to you is that your flowers will be guaranteed in freshness.
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    Care Instructions

    • Store cream cakes in a refrigerator.
    • Fondant cakes should be stored in an air conditioned environment.
    • Slice and serve the cake at room temperature and make sure it is not exposed to heat.
    • Use a serrated knife to cut a fondant cake.
    • Sculptural elements and figurines may contain wire supports or toothpicks or wooden skewers for support.
    • Please check the placement of these items before serving to small children.
    • The cake should be consumed within 24 hours.
    • Enjoy your cake!
    • When your flowers arrive, just trim the stems and add water.
    • Re-cut 1-2” of the stems at a 45 degree angle.
    • Use a clean vase and clean water.
    • Remove the leaves below the waterline but do not remove all leaves along the stem length.
    • Check the water level daily and replenish as needed.
    • Don’t place flowers in direct sunlight or near any other source of excessive heat.
    • All flowers benefit from a daily mist of water.
    • Enjoy your flowers!
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    Product Details

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