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Wishes Come True Pineapple Tarts & Spicy Prawn Roll Gift Pack
$22.80
In Stock
Quick Overview
Wishes Come True Pineapple Tarts & Spicy Prawn Roll Gift Pack to welcome the Year of Rabbit for Chinese New Year celebration gatherings among relatives and friends. Suitable for self-consumption or gifting someone.
Product Description
Additional information
| Weight | 0.479 kg |
|---|---|
| Dimensions | 19 × 10 × 24 cm |
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$68.00
Happy Mid-Autumn Festival! May the round moon bring you happiness and plenty of joy in near future.
The Happiness Edition Hamper is only available in 1 set. Once sold, there is no replenishment of stock. It is limited edition for initial launch of Story by Bliss for the 1st festive occasion. Whilst stock last.The Happiness Edition Gift Basket includes:
• A rare-size-to-come-across gift basket
• A cute pomelo imported from Taiwan
• Twin Set Limited Edition Snowskin Mooncake Gift Box – Purple Sweet Potato and Portuguese Custard flavour mooncakes
• Premium Tea Leaves, Long Jin Cha, Dragon Well tea, is a variety of pan-roasted green tea from the area of Longjing Village in Hangzhou, Zhejiang Province, China. It is produced mostly by hand and renowned for its high quality, earning it the China Famous Tea title.
• A gold bar of rice to symbolise your good fortune of happiness coming your way.
• A box of green tea mochi to pair with your mooncakes and tea. -
$48.00 – $88.00
All our customised kueh lapis are hand-made by Indonesian Muslim bakers, specially prepared for storybybliss.com marketplace. Our imported kueh lapis are halal certified. There are no ready-stock. Need to pre-order in advance.
Kueh lapis is a traditional cake built up of nine layers of rice pudding. It has a wobbly and soft texture with a distinctive coconut milk flavour. The colourful steamed cake has Indonesian origins and is widely enjoyed in Malaysia, Singapore and Brunei.
Each layer of the kueh lapis legit is believed by Indonesians of Chinese descent to symbolise fortune.
For years, people have been patronising the bakery shops in Indonesia when Chinese New Year approaches. It is a Chinese tradition in Indonesia to buy it for the Chinese New Year. The cake symbolises multiple fortunes, that is why it is sought after during Chinese New Year.
Now, Indonesian kueh lapis (full loaf) of various flavour are available for Singapore consumers to purchase:
1) Original/Plain – $41
2) Pandan – $51
3) Blueberry – $51
4) Chocolate – $51
5) Sanca/Manisan – $51
6) Pineapple – $51
7) Cheese – $51
8) Peanut – $51
9) Rempah/Cinnamon – $51
10) Mocca – $51
11) Rainbow – $51
12) Strawberry – $51
13) Chocolate Chips – $51
14) Nutella – $56
15) Kismis/Raisins – $56
16) Prunes – $56
17) Durian – $56
18) Cempedak/Jackfruit – $56
19) Coffee – $56
20) Cranberries – $56
21) Rainbow Prunes –$59
22) Surabaya – $58
23) Full Butter – $68
24) Full Butter Prunes – $78
25) Full Butter Nutella – $78
26) Full Butter Rainbow Prunes – $88 -
Peng Guan BBQ Sliced Pork Gift Box (500g) – Celebrate CNY with our BBQ Sliced Pork Gift Box. Eating BBQ Sliced Pork Jerky is a norm during CNY gatherings. Grab one for your loved one or even for self consumption purpose. With a gift box that comes with the gourmet product, it makes gifting someone more classy during the festive season.
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$63.50
Celebrate Father’s Day with one of our CAKE Storyâ„¢ by Bliss Special Edition Series – I Luv U Dad Papa Bear Chocolate Mousse Cake. Show your appreciation to your Dad on this special day by sharing the joy with your family members and friends.
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$15.00
Snowflake Crisps Milk Nougat Cookies Gift Box makes a wonderful gift idea for corporate gifts, colleagues, friends and family members during festive season. A nougat candy but less sweet and with a light crispy texture. It combines sweet and savoury while having a hint of tartness.
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$44.50
Local Homemade, not factory-manufactured, whole cake Prune Kueh Lapis freshly-oven baked from CAKE STORY™ by Bliss kitchen. Handmade by ex-Pastry Chef from Marché Mövenpick Swiss Restaurant. Bonus Ingredients inclusive of USA imported unsweetened prunes, all butter in the process of Indonesian traditional layered cake making.
