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SOLD OUT! Thriving Prosperity Golden Bucket Hamper (百业兴旺）Out-of-stock indefinitely
$59.90 – $68.90
Out of Stock
Quick Overview
As a symbol of luck and wealth, have this Thriving Prosperity Golden Bucket Hamper sent to your esteemed business partners to thank them for their support. Price Inclusive of delivery.
Presented in a gold gift bucket are 8 Mandarin Oranges. Gold leaves ornaments included. Selling @ $59.90.
With additional red paper fan “Fu” decoration, selling @ $68.90
Additional information
| Weight | 1.6 kg |
|---|---|
| Dimensions | 18 × 18 × 46 cm |
| Hamper Variation | Gold leaves ornaments, Gold leaves ornaments + Paper Fan Decoration |
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$26.80 – $48.80
Auspicious simulated red hair fruit flower arrangement suitable for living hall, dining room, bedroom, kitchen, workstation desktop to brighten up the coming festive mood of Lunar New Year.
Available in 3 different style for pre-order. Imported from overseas.
Minimum waiting time 2-3 weeks pre-order requirement upon payment for stock to be delivered.
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$102.72
Chocolate Indulgence
$102.72
Luscious swirls of deep flavours and rich textures coming together for the true chocolate indulgence.
Product Details
This chocolate basket consists of:
- Swiss Miss Cocoa mix 283g
- Delfi Chocolate Assortment 180g
- Hawaiian Host Dark Chocolate Macadamia 99g
- Belgian Dark Chocolate Bar – No Sugar Added 100g
- Gavottes Chocolate Crepes 90g
- Daelmans Chocolate Stoopwafels 290g
Gift and Hamper Retailer reserves the right to replace any item with another of equivalent value depending on availability.
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$370.80
20 Peach Roses Bouquet with Lychee Raspberry Cake
$370.80
Description
Combo Description:
Flower Details:
- 20 Peach Roses
- Fillers- 2 Stems Eucalyptus Leaves
- Wrapped in White Fabric
- Tied with Peach Ribbon
Cake Details:
- Shape- Round
- Serves- 4-6 Peaople
- Size- 6 inches in Diameter
Delivery Information
Flower Delivery Instructions
- The image displayed is indicative in nature.
- Actual product may vary in shape or design as per the availability.
- The chosen delivery date is an estimate and depends on the availability of the product and the destination to which you want the product to be delivered.
- We will be able to attempt delivery of your order only once. The delivery cannot be redirected to any other address.
- Occasionally, substitution is necessary due to temporary and/or regional unavailability issues.
Cake Delivery Instructions
- Freshness of product is always guranteed!
- Since cakes are perishable in nature, we attempt delivery of your order only once.
- The delivery cannot be redirected to any other address.
- Occasionally, substitution of flavours/designs may take place due to temporary unavailability issues.
Care Instructions
Flower Care Instructions
- The rose barely needs any maintenance.
- Keep it out of direct sunlight and, if you want, give it a light dusting of water after a few months.
- And just like that, you have perfectly beautiful rose flower for upto 2 years.
Cake Care Instructions
- Upon receiving the cake, immediately refrigerate it.
- Leave it in the fridge until it is time to cut and serve.
- The cake should be placed back in the fridge and should be consumed within 48 hours.
- Enjoy your cake!
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$48.00
Ceramic Handcrafted Chu Cup 03
$48
- Only 1 available
- This cup is approximately 8cm wide and 7.5cm tall, and holds 280ml
- This shape was inspired by tulips – Rei flower.
- These were thrown in Jingdezhen white pearl stoneware clay, glazed with layers of whites, greens and extra bronze to get that luscious drip. We always love a good dip.
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$238.80
Description
Product Details:
- Round Banana Vanilla Cake- 5 inches
- 8 Yellow Spray Roses
- 2 Yellow Asiatic Lilies
- 2 Yellow Gerberas
- 14 Green Chrysanthemums
Flower Trivia:
- The Chrysanthemum is the flower of the month for November, and this beautiful flower generally symbolizes longevity, fidelity, joy and optimism.
- Did you know that the rose is edible, can live for a very long time, has been mentioned in the bible and is a great source of vitamin C?
Delivery Information
- One of our promises to you is that your flowers will be guaranteed in freshness.
- Our expert courier partner will deliver the bouquets, which will be prepared by one of our florists at our central location.
- To ensure your flowers will be only the finest and freshest stems for as long as possible, some stems may arrive in bud. This is to further protect the flowers while in transit, but to also allow the flowers to last even longer.From our experience, watching the flowers burst into full bloom in the days following the delivery is part of the magic.
- We make every effort to ensure that the bouquet you receive resembles the bouquet ordered as closely as possible.
- We promise delivery of your order in the time slot selected however in very rare cases where the situation is beyond our control this might not met and you will be notified about this in advance.
Care Instructions
- Store cream cakes in a refrigerator.
- Fondant cakes should be stored in an air conditioned environment.
- Slice and serve the cake at room temperature and make sure it is not exposed to heat.
- Use a serrated knife to cut a fondant cake.
- Sculptural elements and figurines may contain wire supports or toothpicks or wooden skewers for support.
- Please check the placement of these items before serving to small children.
- The cake should be consumed within 24 hours.
- Enjoy your cake!
- When your flowers arrive, just trim the stems and add water.
- Re-cut 1-2” of the stems at a 45 degree angle.
- Use a clean vase and clean water.
- Remove the leaves below the waterline but do not remove all leaves along the stem length.
- Check the water level daily and replenish as needed.
- Don’t place flowers in direct sunlight or near any other source of excessive heat.
- All flowers benefit from a daily mist of water.
- Enjoy your flowers!
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$68.00
$68
Luxury Gift Box of 16 handmade bonbons and truffles:
Classic Collection, containing the classics: Classic Dark Chocolate Truffles, Milk Chocolate Bonbons, Almond Rochers, Coconut Truffles, Raspberry Hearts, and Noir.
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