Traditional – With Red Wine

$128.40

In Stock

Quick Overview

Traditional – With Red Wine

$128.40

A wholesome gift that’s great for sharing warmth, joy and a little happiness.

Product Details

This gourmet hamper consists of:

  • A bottle of Amelie Latourelle Cabernet Sauvignon Rouge 750ml
  • A bottle of Sparkling Juice 750ml
  • Van Houten Chocolate Assortment 180g
  • Gavottes Brittany Crepes 125g
  • Cadbury Drinking Chocolate 250g
  • Cowhead Butter Cookies 150g
  • Grocholl Rosti 400g
  • St Dalfour Preserve 170g

Gift and Hamper Retailer reserves the right to replace any item with another of equivalent value depending on availability.

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SKU: 441 Categories: ,

Product Description

Traditional – With Red Wine

$128.40

A wholesome gift that’s great for sharing warmth, joy and a little happiness.

Product Details

This gourmet hamper consists of:

  • A bottle of Amelie Latourelle Cabernet Sauvignon Rouge 750ml
  • A bottle of Sparkling Juice 750ml
  • Van Houten Chocolate Assortment 180g
  • Gavottes Brittany Crepes 125g
  • Cadbury Drinking Chocolate 250g
  • Cowhead Butter Cookies 150g
  • Grocholl Rosti 400g
  • St Dalfour Preserve 170g

Gift and Hamper Retailer reserves the right to replace any item with another of equivalent value depending on availability.

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    Urgent orders take 11-15 days, with an addition of $20.

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    Description

    Product Details:

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    • One of our promises to you is that your flowers will be guaranteed in freshness.
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    Care Instructions

    • Store cream cakes in a refrigerator.
    • Fondant cakes should be stored in an air conditioned environment.
    • Slice and serve the cake at room temperature and make sure it is not exposed to heat.
    • Use a serrated knife to cut a fondant cake.
    • Sculptural elements and figurines may contain wire supports or toothpicks or wooden skewers for support.
    • Please check the placement of these items before serving to small children.
    • The cake should be consumed within 24 hours.
    • Enjoy your cake!
    • When your flowers arrive, just trim the stems and add water.
    • Re-cut 1-2” of the stems at a 45 degree angle.
    • Use a clean vase and clean water.
    • Remove the leaves below the waterline but do not remove all leaves along the stem length.
    • Check the water level daily and replenish as needed.
    • Don’t place flowers in direct sunlight or near any other source of excessive heat.
    • All flowers benefit from a daily mist of water.
    • Enjoy your flowers!
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